I wanted to see if Vital Farms pasture-raised eggs were worth the higher price. I used the 18-count pack for eggs, toast, baking, and quick meals. I liked the rich yolk color and fresh taste most. My short take is that these are a good choice if egg taste and pasture-raised farming matter to you.
Product Review: Vital Farms, Eggs Pasture Raised Large, 18 Count
Vital Farms Pasture Raised Large Eggs come in an 18-count carton. The eggs are large, brown, Grade A eggs. They are also Certified Humane and come from hens raised with outdoor access.
I noticed the yolks first when I cracked these eggs. They had a deep yellow to orange look. The color made my breakfast look more rich and fresh.
The taste was also a strong point for me. The eggs had a rich flavor that stood out more than many basic store eggs I have used. I liked them most when cooked simply.
I tried them in scrambled eggs and fried eggs. They worked well in both. The yolk stayed rich, and the egg had a nice taste without needing much seasoning.
I also like the 18-count size for a busy home. It gives me more eggs than a small 12-count carton. That can be handy when I cook eggs often or use them for baking.
The pasture-raised part is another reason I would pick this carton. Vital Farms says its hens get at least 108 square feet of outdoor space each. The hens can also spend time outside and forage on pasture.
These are not organic eggs. That is worth knowing before buying. Vital Farms sells both pasture-raised and organic options, but this 18-count product is the regular pasture-raised version.
The eggs are also a good fit for many daily meals. I used them for breakfast, sandwiches, baking, and simple egg dishes. Their large size makes them easy to use in common recipes.
One thing I would watch is the price. These eggs often cost more than standard eggs. For me, the better taste and farming style can make the extra cost easier to accept.
Pros
- Rich taste that works well in simple egg meals.
- Deep yellow to orange yolks.
- Large Grade A brown eggs.
- Pasture-raised hens have outdoor access.
- 18 eggs give good room for family meals.
- Certified Humane product.
- Good for cooking, baking, and breakfast.
Cons
- They can cost more than basic store eggs.
- This version is not certified organic.
- Freshness can depend on how the store handles and stores the carton.
Product Overview
Vital Farms Pasture Raised Large Eggs are sold in an 18-count carton. Each egg is large and brown. The product contains eggs as its only ingredient.
Each egg has about 70 calories. A serving is one egg, which makes the nutrition label easy to read.
Vital Farms says its pasture-raised hens have at least 108 square feet of space per hen. The hens have access to fresh air, sunshine, and pasture.
The eggs are meant for normal home cooking. I can use them for fried eggs, scrambled eggs, boiled eggs, omelets, cakes, and other recipes.
Is It Good?
Yes, I think Vital Farms Pasture Raised Large Eggs are good. The taste is the main reason I would buy them again. The rich yolk color is also nice, but taste matters more to me.
I would choose these over basic eggs if I care about how the hens are raised. I would skip them if my only goal was to spend as little as possible.
What I Like
- The taste stands out. I found the flavor rich and full. I could enjoy these eggs with just a little salt.
- The yolks look great. The deep color made fried and poached eggs look much better on my plate.
- The eggs fit daily cooking. I could use them in breakfast meals, baking, and quick snacks without changing my recipes.
- The 18-count pack is useful. I like having extra eggs at home when I cook several meals during the week.
- The farm style matters to me. I like that the hens have outdoor access and room to move on pasture.
What Could Be Better
- The price is the main issue. These eggs can cost much more than standard large eggs. That may be hard for a large family.
- They are not organic. If you want both organic and pasture-raised eggs, you need a different Vital Farms carton.
- Store handling still matters. Even a good egg can arrive with cracks or poor freshness if it was handled badly before it reached my kitchen.
My Personal Experience with Vital Farms Eggs
I started with a simple fried egg. This was the easiest way for me to notice the taste without adding cheese, sauce, or other strong flavors.
The yolk had a rich color that made the meal look better. I liked that small detail because breakfast felt more like a real meal.
I then made scrambled eggs. They cooked just like other large eggs, but the taste felt richer to me. I did not need much salt to make them enjoyable.
For a quick lunch, I used them in an egg sandwich. The large egg size worked well between two slices of bread. The yolk gave the sandwich a nice rich taste.
I also used them for baking. They worked well in normal recipes that call for large eggs. I did not need to change the amount or cooking steps.
For weekend breakfast, I liked using them for sunny-side-up eggs. The yolk looked great on toast. This is one of the meals where I think the difference is easiest to notice.
I also like having an 18-count carton when I cook often. Twelve eggs can go fast in my home. The extra six eggs give me more room between grocery trips.
The pasture-raised label was another reason I kept coming back to them. I like knowing that the hens have outdoor access and space to move.
I did not treat the darker yolk as proof that the egg was better for me. For me, the real test was taste, cooking quality, and how well the eggs fit my daily meals.
The higher price is still something I think about. If I were buying eggs for a very large family, the cost could become a bigger concern.
After using them in several common meals, I would call these a premium everyday egg. I think they are best for shoppers who care about taste and how the hens are raised.
Comparing With Other Brands
I have also compared Vital Farms with regular store eggs and other pasture-raised options. The biggest differences I notice are taste, yolk color, farming style, pack size, and price.
Vital Farms vs Other Egg Brands
For taste, I would put Vital Farms above many basic eggs I have tried. The flavor feels richer, so I enjoy eating them with simple meals.
For yolk color, Vital Farms often has a deep yellow or orange look. That makes fried eggs and soft-boiled eggs stand out on the plate.
For farming style, Vital Farms focuses on pasture-raised hens with outdoor access. This is a major reason I would choose the brand over a low-cost standard egg.
For value, regular eggs have the edge. If I only need eggs for baking or large recipes, cheaper eggs may make more sense. If I want better taste and care about pasture-raised eggs, I think Vital Farms gives me more reason to spend extra.
For daily use, both types work well. The choice comes down to what matters most to me when I shop.
Recommendation
I recommend Vital Farms Pasture Raised Large Eggs for people who want richer-tasting eggs and care about pasture-raised hens. I think they are a good fit for breakfast, baking, and daily cooking.
I would buy them again when the price fits my grocery budget. The 18-count carton is also handy for homes that use eggs often.
If you are mainly looking for the cheapest eggs in the store, I would do more research first. There are lower-cost options that can still work well in many recipes.
For US shoppers, I would also check the carton date and egg condition when buying them. Fresh eggs make a bigger difference than the brand name alone.
FAQs for Vital Farms, Eggs Pasture Raised Large, 18 Count Reviews
Are Vital Farms 18-count eggs pasture raised?
Yes. This carton contains pasture-raised large eggs. Vital Farms says its hens have outdoor access and at least 108 square feet of space per hen.
Are Vital Farms Pasture Raised Large Eggs organic?
No. The regular 18-count pasture-raised eggs are not organic. Vital Farms also sells a separate organic egg line.
How many eggs come in the Vital Farms carton?
The carton contains 18 large eggs. I like this size because it gives me more eggs than a standard 12-count carton.
Are Vital Farms eggs good for baking?
Yes. They are large eggs, so they work well in recipes that call for large eggs. I used them in normal baking recipes without changing the amount.
Do Vital Farms eggs taste better?
I think they do. I noticed a richer taste than I get from many basic eggs. Still, taste can vary from person to person.
Why are Vital Farms eggs more expensive?
The price reflects the brand’s pasture-raised farming model and its focus on animal care. They can cost more than standard eggs, so I would compare prices before buying.
Are Vital Farms eggs worth buying?
I think they are worth buying if taste and pasture-raised farming are important to you. If price is your main concern, cheaper eggs may be a better fit.
Conclusion
After using Vital Farms Pasture Raised Large Eggs, I think they are a strong choice for people who want rich taste and pasture-raised eggs. I liked the deep yolk color, large size, and flavor in simple meals. The higher price is the main drawback for me. Overall, I would choose this 18-count carton when I want better-tasting eggs and do not mind paying more.